Mr Wong

Written By Peta McConachie

Mr Wong

Sydney CBD

Mr Wong is located in the old Tank nightclub. Which is such a trip because I used to party there. Love the extensive menu here, you could come here so many times and still not eat it all. This time we wanted something a little bit more low key so we did dumplings then splurged on the short rib. To. Die. For.

  • Roasted Angus beef shortrib - “Shandong style”, soy, chilli & shallot dressing $54

Check out Dan Hong’s recommendation:

Dan Hong’s Perfect Docket Recap

  • Steamed dim sum platter

  • 1/2 peking duck

  • 1/2 serve of king crab fried rice ‘typhoon shelter style’

  • Char Siu roasted Glacier 51 toothfish

  • 1/2 serve crispy ‘fish fragrant’ eggplant

  • 1/2 serve wok fried beef cubes with Kampot black pepper and onions

  • Deep-fried ice cream with butterscotch sauce

Peta McConachie
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