Tottis, Bondi

Totti’s

📍 Bondi

👀 My first time to Totti’s was in 2019, you used to not be able to make reservations for groups under 6pax. Now they have changed it. The pub that Totti’s is attached to is a little seedy but as soon as you step foot into the Totti’s section the standard just elevates.

💥 Among neutral toned walls and aesthetic trees, this alfresco dining space is a little oasis in Bondi.

💁🏼‍♀️ Service is beautiful, busy but fast! The food comes very quickly once ordered and the buzz makes you think like you can’t stay forever.

🍷 Whether it’s a spritz, rose or skin contact, Tottis has a bit of everything.

🍝 Wood-fired bread $14 - the famous Totti’s bread, it is as good as it looks, especially with that extra sprinkle of salt on top

Some crowd pleasing Antipasti to have with the bread. Chicken liver parfait $12 Prosciutto $18.5 Burrata $12.5 Tomato $12

Almost every pasta on the menu:

Fettuccine in tomato sugo, stracciatella $28

Spinach pappardelle, kale & pistachio $28

Campanelle, milk-braised pork & chilli $29

Lamb ragu with pappardelle $34

300g veal rump schnitzel $40

Bitter leaf, pear, walnut $13 and Roasted corn fregola, chilli $13 as sides.

Everything is always good, I like the bread and antipasti the best

✨ Book in advance or get there early!