Beautiful Wedding @ Taronga Zoo

Written By Peta McConachie

Entree

Confit Duck corella pears, hazelnuts, bitter leaves

Roasted NT Barramundi Fillet potato puree, asparagus, butter sauce

Grainge Beef Fillet with paris mash and asparagus

Peta McConachie
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Double Cheese yes please
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Zucchini slice