Sensational Seafood Shareplates

Starfish Bloo

Seminyak, Bali

Dinner

Staying at the W Bali, you can’t help but crave seafood by the ocean. We rocked up for dinner and even though half the restaurant had an event on, they still gave us a table. I think we asked to sit in the huge nest booths, but were told no, even though noone occupied them the whole night.

The restaurant glowed blue, the huge nest booths were a highlight of the decor. The beautiful aqua colours are beautiful. View of the ocean from almost everywhere in the restaurant. 

The service was very prompt, we felt looked after throughout the meal. Balinese culture is so friendly anyway. Each dish had it’s own beautiful presentation like the shooter of sauce or the spilled fish basket of squid, lobster in the shell, wagyu with dipping sauce on a pebble etc.

Everything else we ordered we found deep fried, which ruined the lobster entirely. Here are our favourites;

• Blue Crab Taco;; House-made “Tobasco”, avocado, bacon 155RP - super yummy! Crunch of the taco, generous sauce, generous amount of crab made for an amazing starter

• Hot Stone Wagyu - Marinated in the dipping sauce then chuck it on the hot pebble infused stone, delicious