Trying wallaby and emu with dad

Written By Peta McConachie

Arnguli Grill

Yulara, Northern Territory

  • Tastes of Australia plate; Crocodile medallion and mixed greens with mango dressing, Smoked wallaby stack with tomato marmalade, Emu with alfalfa & braised red cabbage, Kangaroo mignon with shiitake mushroom & salsa verde $40

  • Braised Pork Belly; with cucumber, radish slaw, mixed greens, cajun peanuts, pomegranate, chilli oil and coriander vinaigrette $19

Fine dining in the Ayers Rock resort, convinced dad after 2 nights of shitty dining experiences, including cook your own BBQ at a pub style place hmm. We splurged one night and went all out, loved the tastes of australia plate! We got to try a bit of everything! 

Peta McConachie
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